Holland & Holland

British·
££££
·

Good to know

Average Price
££££ - £50 - £79
Cuisines
British
Ambience
Cosy, Fine dining, Themed, Traditional, Unique
Food Occasions
Lunch
Alfresco And Views
Great views, Outside seating, Terrace
Special Features
Dog friendly, Gluten-free options, Vegetarian options, Wheelchair access
Perfect for
Celebrations, Group dining [8+], Special occasions
Food Hygiene Rating

About

Holland and Holland is a shooting ground and lodge located in 60 acres of countryside just outside of London. Here, guests can enjoy world-class, royal-approved shooting tuition, take part in country pursuits such as geese herding and archery, and try out a spectrum of dining experiences. 

Chef Joshua Hunter is at the helm of the site's main restaurant and brings with him experience from Michelin-starred kitchens including La Trompette, Murano and Kitchen W8. His style pays homage to traditional British fare but with a modern edge and honours the best of the UK's produce, sourcing venison from Berkshire, day boat fish from Cornwall, middle white pork from the Wye Valley and Heirloom tomatoes from the Isle of Wight. 

The a la carte menu offers starters, mains and sides, as well as desserts and cheeses with plenty of variation throughout. Appetisers include crispy soft boiled egg with Jersey Royal and wild garlic veloute, alongside tempura courgette flower with house ricotta, pickled beetroot and basil.

For mains, expect the likes of barbecued baby violet artichokes with crispy comte polenta, grilled grelot onion and sauce vierge, as well as roasted rump of Cornish hogget with pressed cured lamb belly, burnt aubergine puree, piperade, black olive and lamb sauce.

If you have a sweet tooth, make sure you leave room for desserts like burnt lemon tart with fresh raspberries and creme fraiche, Valrhona chocolate brownie sandwich with salted caramel ganache and milk ice cream, as well as macerated strawberries and lime with warm tonka beignets and baked strawberry ice cream.

These dishes are complemented by a glorious wine list, with the restaurant boasting a collection of over a thousand bottles which are stored in the lodge's private dining space, The Wine Room. There are also Dalmore whiskies, expertly-mixed cocktails and a large selection of spirits to choose from. 


FAQs

Can I book online?

Yes, simply book online or call the restaurant directly.

Helpful? 0

What is the menu like at Holland & Holland?

Our menu is centered around the use of fresh seasonal products in creating our modern British cuisine.

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Does Holland & Holland offer gluten-free options?

We do offer Gluten free options as well as catering for a range of dietary requirements and allergies.

Helpful? 0

Can you book at Holland & Holland?

We accept dining bookings online and over the phone for our restaurant service. for weekends we suggest 2 weeks in advance.

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Meet the team
Holland & Holland

Nicola Lawlor

Front of House

Nicola Lawlor has worked Front of House for Holland & Holland for more than 10 years. Ensuring guests receive a warm welcome when they arrive and having had a great experience by the time they leave is at the heart of Nicola’s role.

Holland & Holland

David McMenamin

Front of House

Front of house David McMenamin has been working with Holland & Holland for over three years and is there to greet the guests, help arrange bookings and enjoy everyone has an all round great experience.

Holland & Holland

Paul Shanahan

General Manager

Shooting Grounds General Manager Paul Shanahan has spent many years working in luxury hospitality - with the majority of his career spent at country house hotels including the likes of Le Manoir Aux Quat’ Saisons, The Vineyard Hotel and Gidleigh Park.


This venue also offers

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Christmas Parties

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Location

Ducks Hill Road, Northwood, Middlesex, HA6 2ST

01923 825349 01923 825349

Website

Opening Times

Lunch
Mon Closed
Tue 12:00-14:00
Wed 12:00-14:00
Thu 12:00-14:00
Fri 12:00-15:00
Sat 12:00-15:00
Sun Closed
Bar
Mon Closed
Tue 12:00-16:00
Wed 12:00-16:00
Thu 12:00-16:00
Fri 12:00-17:00
Sat 12:00-17:00
Sun Closed

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Book a table

Call Holland & Holland to make a booking on:

01923 825349 01923 825349

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